Pal Market Journal » Seasoning http://palmarket.com Sat, 31 Jul 2010 02:20:32 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually Every Seasoning at the Market http://palmarket.com/green-market/field-guide-to-herbs-spices-how-to-identify-select-and-use-virtually-every-seasoning-at-the-market.html http://palmarket.com/green-market/field-guide-to-herbs-spices-how-to-identify-select-and-use-virtually-every-seasoning-at-the-market.html#comments Mon, 08 Feb 2010 19:10:03 +0000 admin http://palmarket.com/green-market/field-guide-to-herbs-spices-how-to-identify-select-and-use-virtually-every-seasoning-at-the-market.html

  • ISBN13: 9781594740824
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Product Description
Herbs and spices make everything taste better but can you tell your thyme from your sage? Do you know the difference between dill and rosemary? Where can you find hyssop or rose geranium?

Field Guide to Herbs & Spices is here to help. With color photographs of more than 200 different international seasonings, you’ll soon be flavoring your dishes like a pro. Award-winning chef Aliza Green shows the basic history of these spices (saffron used to be worth more than gold!), its season (if applicable), names in other languages, a recipe featuring the seasoning, and much more. This handy field guide will make all of your meals complete!

BUY NOW: Field Guide to Herbs & Spices: How to Identify, Select, and Use Virtually Every Seasoning at the Market

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